NSP-Grapine with Protectors 90 tablets 627 mg each Has an oncological protective effect

It has an antioxidant effect Strengthens the walls of blood vessels, improves blood circulation, and has an oncoprotective effect.

Many processes in our body lead to the formation of free radicals.

Therefore, the body needs powerful antioxidant protection.

Antioxidants bind and neutralize free radicals.

Grapine with Protectors is a complex of extracts from the skins and seeds of grapes and from pine bark.

The preparation includes citrus bioflavonoids, hesperidin, vitamin C, which are antioxidants, and a complex of 8 dried plants (broccoli, turmeric, beets, rosemary, carrots, tomato, Chinese cabbage, white cabbage), which enhance the effect of antioxidants.

Grapine with Protectors protects cell membranes, strengthens blood vessel walls, and improves peripheral circulation.

INN / Active ingredient

Cultural grapes (Vitis vinifera).

A large amount of polyphenols (anthocyanins, dihydroquercetin, resveratrol), which have a strong antioxidant and membrane-protective effect, stabilize blood capillaries, have been found in extracts of the skin and seeds of red grape varieties.

Resveratrol has a weak estrogen-like activity.

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Seaside pine (Pinus maritima).

Pine bark extract has antiviral, anti-inflammatory, antiproliferative (inhibiting cell division), antimutagenic effect, protects the skin from the damaging effects of ultraviolet radiation.

It has a strong antioxidant, P-vitamin, capillary-protective, antimicrobial effect.

Used for the healing of purulent wounds and ulcers, for rinsing the mouth and in toothpastes, reduces bleeding gums.

Broccoli (Brassica oleracea) - has antibacterial properties by killing bacteria that are resistant to antibiotics.

Sulforaphane, a component of broccoli, inhibits tumor growth, along with indole-3-carbinol and synegrin.

The first activates the immune system to fight tumor cells, and the second prevents cancer cells from multiplying by stopping their division.

Common carrot (Daucus carota) - has an antiseptic, anti-inflammatory, wound-healing effect.

Carotenoids and flavonoids are powerful antioxidants.

Beetroot (Beta vulgaris) - contains a large amount of antioxidants.

Natural antiseptics contained in beets make it possible to use it for infectious diseases, dysbiosis, to improve the condition of the skin microflora.

Long turmeric (Curcuma longa) - slows down the growth of melanoma cells, breast cancer and pancreas. Turmeric, inhibits the growth of malignant formations of the skin, uterus and breast. Cineol stops the growth of new blood vessels in tumors. Tumeron has an antiparasitic effect and inhibits the growth of bacteria. Accelerates wound healing.

Medicinal rosemary (Rosmarinus officinalis) - has a tonic effect, relieves stress and nervous tension. The positive effect of rosemary water infusion (mixed with lavender) on patients in the post-stroke period has been shown, due to its property to improve cerebral circulation, memory and vision. Rosemary helps with colds: its volatile substances can clean the air of the room from 80% of the microbes in it. It copes well with staphylococcus, streptococcus, Escherichia coli and yeast.

Common tomato (Solanum lycopersicum) - the use of this vegetable reduces the risk of cancer: stomach, uterus, pancreas, prostate, mammary glands and oral cavity.

Men who consume tomato juice or sauce daily reduced their risk of prostate cancer by 50%.

Carotenoids (lycopene) and polyphenols are powerful antioxidants.

Cabbage (Brassica oleracea) - Indoles have antitumor activity, vitamins and carotenoids - antioxidant.

Hesperidin - helps to strengthen the walls of peripheral and coronary blood vessels, improve blood flow, relax vascular smooth muscles, lowering blood pressure.

Hesperidin reduces the severity of allergic reactions, asthma symptoms, has antioxidant, anticarcinogenic and anti-inflammatory effects.

Bioflavonoids (flavonoids or polyphenols) - have antioxidant activity, can affect many metabolic enzymes, a number of flavonoids have an antibacterial effect.

The flavonoids rutin and quercetin, called P-vitamins, in combination with ascorbic acid, have a membrane-protective effect, reduce capillary fragility, inhibit blood clotting, and increase the elasticity of red blood cells.

Flavonoids are chemically and structurally similar to steroid and thyroid hormones.

Structure

1 tablet (627mg):

Extract from the skin of red grapes - 50 mg

grape seed extract - 24.16 mg

pine bark extract - 1 mg

vitamin C - 20 mg (22.2% of TSA)

calcium (in calcium phosphate) - 38 mg (3.8% of ASP)

proprietary mixture: broccoli cabbage (Brassica oleracea) - 34 mg, common carrot (Daucus carota) - 20 mg, common beet (Beta vulgaris) - 20 mg, rosemary leaves (Rosmarinus officinalis) - 20 mg, turmeric root (Curcuma longa) ) - 20 mg, cabbage (Brassica oleracea) - 10 mg

citrus bioflavonoids - 10 mg

hesperidin - 5 mg, vitamin shell (carnauba wax, cellulose coating, purified water).

Excipients: microcrystalline cellulose, stearic acid, magnesium stearate, silicon dioxide.

Specifications

Category

Antioxidants

Package quantity, pcs

90

Scope of the medicinal product

General

For children

Yes

Expiration date in days

2020

A type

Vitamin complex

Package weight, g

73

Mode of application

:

Adults take 1 tablet 2 times a day with meals for 3-4 weeks, repeated if necessary.

Shelf life after opening

:

Store in a dry place out of the reach of children, at a temperature not exceeding + 25 В° C.